Mango Twist

Description

Mango Twist is a popular Indian sweet treat that combines the sweetness of milk solids with the tanginess of mango puree. Here’s a brief overview:

Mango Twist is a creamy, sweet, and tangy dessert made with:

1. Milk Solids: Condensed milk is sweetened and cooked to create a creamy base.
2. Mango Puree: Fresh mango puree is added to give it a fruity and slightly tangy flavor.
3. Sugar: Added to balance the flavor and texture.
4. Ghee (Clarified Butter): Adds richness and helps bind the mixture.
5. Cardamom (optional): Ground cardamom is sometimes added for its aromatic flavor.

The mixture is then shaped into various forms, such as:

– Twist-shaped bars (hence the name Mango Twist)
– Rolls
– Slices
– Bites

Mango Twist is known for its:

– Creamy texture
– Sweet and tangy mango flavor
– Soft and smooth consistency
– Refreshing taste, perfect for warm weather

It’s a seasonal sweet treat, typically made during the mango season in India. Mango Twist is a favorite among those who love mango-based desserts and unique sweet flavors!